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最新人教版九年級英語第十單元
Section B, Unit 10
You're supposed to shake hands.
U10, G9
chopsticks
culture
Hold chopsticks correctly. Usually, hold chopsticks with your right hand, use your thumb(拇指), index finger(食指) and middle finger to hold them so that the chopsticks can be opened and closed flexibly(靈活地) to pick up food. The ring finger and little should be bent(彎曲的) naturally.
Don't knock on bowls and chopsticks. It's improper(不適當的) to knock on chopsticks, bowls or plates casually(隨意地) during a meal. It may be regarded as lacking(缺乏) good manners(禮貌) or disrespecting(不尊重) the dining atmosphere(氛圍).
Don't point at others. It's very impolite and may give the impression(印象) of blaming(責備) or offending(冒犯) others.
Avoid sticking them upright(直立). Don't stick chopsticks into the rice. In traditional customs, this is often related to sacrificial rituals(祭祀儀式) and is not suitable for daily dining scenes(場景).
Pick up food properly. When picking up food, use suitable force and pick up a proper amount(量) at a time.Don't rummage(亂翻) through the dishes to pick out food. You should consider others' feelings.
U10, G9
U10, G9
2
1
3
U10, G9
c
a
b
U10, G9
In my country,when sitting at a table, people usually show respect and courtesy(禮貌) towards other table members.
During a meal, there might be warm conversations. People often share interesting stories from their daily lives, work experiences, or hobbies. For example, colleagues at a work dinner could talk about recent projects, achievements and challenges they've faced at work. Family members around the table might chat about the growth and study of children, or recall some memorable (難忘的) family events.
Friends gathering at a table would exchange the latest news about each other, like new places they've visited, new skills they've learned. And everyone is expected to be polite, listen attentively when others are speaking, and respond in a friendly and positive way.
Also, at formal banquests with different social roles present, people would introduce themselves properly and communicate in a proper and harmonious manner to build good relationships and a pleasant atmosphere.
U10, G9
Language barrier(障礙).
Cultural differences.
Navigation and transportation(航海和運輸)
Adapting to(適應) local laws and regulations(法律和法規)
Homesickness and feeling out of place.(鄉愁和格格不入的感覺)
Japan--bow
France--kiss on the cheeks, keeping your hands visible while eating
Germany--Punctuality(準時), when toasting during a meal, make direct eye contact with everyone at the table
Australia--when invited to someone's home, it's nice to bring a small gift like a bottle of wine or some chocolates
South Korea--bow,when dining, the eldest person usually starts eating first
U10, G9
1.She is on a student exchange program.
2.Yes, she does. This can be seen in the way she talks about her host family: that they are nice and they go out of their way to make her feel at home; that the grandmother make Chinese food for her;that the granddaughter is kind and talks to her in French to give her practice.
3.It doesn't worry her as it used to.
4.Her biggest chanllenge is how to behave at the dinner table.
1.thanks for 感謝
2.have a great time on my student exchange program
在我的交換生計劃中過得愉快
3.a bit nervous 有點緊張
4.no reason to be 沒有理由
5.my host family 我的房東
6.go out of their way to do
不怕麻煩做
7.make me feel at home
使我感到賓至如歸
8.miss Chinese food a lot
很想念中國菜
9.learn how to make Chinese food
學習如何做中國菜
10.a teenage granddaughter about my age 一個和我差不多大的孫女
11.talk to me in French 用法與和我說話
12.because of that 就因為如此
13.make lots of mistakes 犯很多錯誤
14.it doesn't worry me as it used to 不像以前那樣擔心我了
U10, G9
1.my biggest challenge
我最大的挑戰
2.behave at the dinner table
在餐桌上要規矩
3.as you can imagine可想而知
4.be very different from與...不同
5.the way they are at home
他們在家里的樣子
6.for example 例如
7.put your bread on your plate
把面包放在盤子里
8.put it on the table放在桌上
9.at first 起初
10.be used to it 習慣它了
11.be not supposed to eat anything with your hands except bread
除了面包，你不應該用手吃東西
12.cut it up 把它切碎
13.eat it with a fork 用叉子吃
14.put your elbows on the table 把你的手肘放在桌上
15.find it difficult to do 發現很難做
16.be gradually getting used to it 我漸漸習慣了
17.find French customs so strange 我覺得法國的風俗很奇怪
U10, G9
a
b
c
d
U10, G9
You're expected to put your bread on the table.
You're expected to cut up your fruit and eat it with a fork.
You're expected to say "That was delicious" if you don't want any more food.
You're not supposed to put your bread on your plate.
You're not supposed to eat anything with your hands except bread.
You're not supposed to say you're full.
You're not supposed to put your elbows on the table.
U10, G9
Similarities:
It's considered polite to wait until everyone is seated before starting to eat, especially i formal dining settings.
Using utensils properly is emphasized. For example, using forks and knives in a proper way to cut and pick up food.
Differences:
Greeting at the table:
France-It's common to greet others with kisses on the cheeks among acquaintances when arriving at the table. China-People usually just exchange warm smiles, nods, or simple verbal(口頭的) greetings like "hello" or "nice to see you".
Utensil (器具)usage:
France-There's a strict order of using different cutlery for different courses during a formal meal.
China-Chopsticks are mainly used throughout the meal for most dishes, and only some Western-style food might involve using forks and knives.
Eating sounds:
China-It's generally acceptable to make some moderate sounds when eating noodles or soup to show enjoyment of the food.
France-Making such sounds while eating is considered impolite and people tend to eat in a more quiet and refined(有教養的) manner.
Posture(姿勢):
France-French dining etiquette(禮儀) often emphasizes keeping an upright and elegant posture at the table.
China-While good posture is also valued, it's a bit more relaxed compared to the rather formal French standard.
Table conversation:
France-People usually engage in lively conversations about various topics like art, culture, or current events.
China-Conversations can range from family, work, daily life to sharing interesting stories, and the focus might vary depending on the occasion and the people present.
U10, G9
Use chopsticks properly(hold them correctly and don't wave them around).Wait for the elderly to start eating first. Don't make too much noise while eating.
Take off your shoes when entering someone's home(in most cases).Accept a cup of tea or other refreshments offered as a sign of hospitality and say thanks
Follow the agreed time and be punctual. Show respect and courtesy to others in public like queues up properly.
It's impolite to stick chopsticks upright in the rice bowl(it's considered bad luck).
It's impolite to talk with a mouth full of food.
You're not supposed to go into bedrooms without permission if it's not a very familiar environment.
Be overly casual(過度隨便) and rummage through others' personal things.
behave kindly and quietly in public which may cause discomfort to others.
Obey the local traffic rules when walking of crossing roads.
U10, G9
Ivan
start eating first if there are older people at the table. You should let them start first. When you're eating with chopsticks, it's impolite to point at other people with your chopsticks. It is also impolite to stick your hopsticks into the bowl of rice and leave them there.
take off your shoes before you enter the house or just inside the front the door. In our culture, we don't usually hug or kiss people.
tell the hostess where you are going, who you are going with, and when you will come back. In our culture, the hostess will worry a lot about the safety of her guests., so a polite guest will always let her know these things.
Xiao Wei
U10, G9
empty
basic
worth
traffic
capital
knocking
mad
U10, G9
are having a meal in someone's home
allow the elderly to start eating first
stick your chopsticks into a bowl of rice
keep your mouth closed when you are chewing
reach across the table to pick certain foods
ask for permission to leave the table eary.
U10, G9

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